The Langham Venice. Image courtesy of The Langham Venice and TravMedia
The Langham, Venice is set to open in 2023 and marks the first property in Italy for this luxury group. Located on the island of Murano, the 138-room hotel was once the Casino Mocenigo and has direct frontage to the Venetian lagoon.
Milan-based architecture and design studio Matteo Thun & Partners are in charge of bringing the building out of the 1600s. One of the stand out features they will work on is the courtyard which will showcase the outdoor swimming pool and garden as well as inviting outdoor dining spaces.
There will be two restaurants serving a selection of cuisines and a cooking school where guests can learn the art of fine Italian cuisine. Alfresco bars, one of which will be located on the rooftop, will set the scene for social celebrations, large and small.
Also featured at the hotel will be the group’s signature Chuan Spa offering wellness therapies and treatments based on the ancient healing philosophies of Traditional Chinese Medicine (TCM,) a fully-equipped fitness centre, an elegant ballroom, and multifunction rooms.
The Langham, Venice will be close to attractions including the Basilica dei Santa Maria e San Donato, the Mueso del Vetro (glass museum) and renowned foundries that have existed for centuries and are still producing high quality artisanal pieces by glass maestros.
The Langham, Venice is a significant breakthrough in the European expansion strategy of Langham Hospitality Group joining the flagship of The Langham, London and The Langham Nymphenburg Residence, Munich. There are 30 prime future locations for The Langham brand in the pipeline including hotels and residences in Paris, Berlin, Tokyo, San Francisco, Jakarta, Gold Coast, and Chengdu.
About The Langham Hotels & Resorts
Combining modern sophistication and timeless glamour, The Langham Hotels & Resorts is globally recognised for its exceptional intuitive service, contemporary art collections, and award-winning culinary expertise. Drawing on the brand’s distinctive British heritage from the opening of the flagship hotel in London in 1865, The Langham continues the legacy through unwavering commitment in delivering exceptional experiences in London, New York, Boston, Chicago, Los Angeles, Sydney, Melbourne, Hong Kong, Shanghai, Shenzhen, Guangzhou, Hefei, Haikou, Ningbo, Haining and Xiamen.
Mavis’ Kitchen Tweed Valley. Image courtesy TravMedia and Destination Tweed
The Tweed Artisan Food Weekend, on from 27 to 30 November 2020, is a flavour-filled long weekend of bespoke food and drink experiences celebrating the incredible people, place and produce of the Tweed.
In stunning locations across the Tweed, from sunny coast to lush hinterland, the four-day showcase of artisan events will serve up outstanding culinary flavours, local culture and fresh tastes from the region’s chefs and producers.
Celebrated local chefs, including Pipit’s Ben Devlin and Steven Snow, together with well-known chef Christine Manfield, who also now calls the Tweed home, will work hand-in-hand to create pop-up events that will hero the distinctive provenance of the region.
Bespoke events will be held across the region in restaurants, at a coffee plantation, craft brewery and gin distillery, as well as on-site at a host of kitchen gardens.
Cooking classes have been carefully curated to celebrate the Tweed’s natural food bowl.
Tickets for the Tweed Artisan Food Weekend are available to pre-book.
Tweed Valley Image. Courtesy TravMedia and Destination Tweed
Tweed Artisan Food Weekend Event Highlights
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