Tuscany isn’t just a destination — it’s a sensory experience. 🇮🇹 From the rolling vineyards and golden olive groves to the scent of fresh pasta simmering in garlic and tomato, this region of Italy is a feast for every foodie’s soul.
If you’re dreaming of a gourmet getaway, let me take you through the must-do foodie experiences that will make your heart (and tastebuds) sing. Here’s how to Taste Tuscany the Merran Wiggins TravelManagers way.
There’s no better way to feel the real heart of Italy than rolling dough with Nonna in a traditional Tuscan kitchen. These pasta-making classes are warm, welcoming, and unforgettable.
👵 Learn to make tagliatelle, gnocchi or ravioli from scratch
🍷 Enjoy your handmade meal with local Chianti wine
📸 The perfect mix of cooking, culture, and connection
This is hands-on food tourism at its most delicious.
Imagine a long table tucked between the vines, the sun kissing your cheeks, laughter floating in the air, and course after course of Tuscan goodness arriving at your plate.
🍝 Handmade pasta, truffle oil, local cheeses
🍷 Glasses filled with vineyard-fresh reds and whites
💛 Time slows down — and every bite is magic
This is the long, lazy lunch you didn’t know you needed.
It’s not a true Tuscan feast without pecorino cheese, golden olive oil, and a spoonful of creamy panna cotta. Add a shot of espresso or limoncello and you’ve just ended your day like a true Italian.
🫒 Explore rustic food markets
🧀 Taste aged cheeses and local honey
🍰 Indulge in desserts and sip limoncello under the stars
Every meal ends with a little dolce vita ✨
If this blog made your stomach rumble and your heart race — let’s turn your dream into reality.
As your Personal Travel Manager, I’ll help plan the perfect foodie escape tailored to your tastes, travel style, and budget.
📩 DM me on Instagram @mez.travelmanager
🧳 Or contact me here to start planning!
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